This Air Fryer Meatloaf is a quick and easy version of the classic comfort food. Perfectly cooked and juicy, it's a great dish for any meal.
Preparation time
10min
Cooking time
25min
Ingredients
4 Servings
- 1 g black pepper
- 120 g bread crumbs
- 1 egg
- 2 g garlic powder
- 450 g ground beef
- 60 ml ketchup
- 60 ml milk
- 50 g onion
- 5 g salt
- 15 ml Worcestershire sauce
Directions
Step 1
Preheat your air fryer to 180°C (350°F).
Step 2
In a large bowl, combine ground beef, bread crumbs, milk, egg, chopped onion, ketchup, Worcestershire sauce, salt, black pepper, and garlic powder. Mix well until all ingredients are fully combined.
Step 3
Shape the mixture into a loaf shape and place it in the air fryer basket.
Step 4
Cook in the preheated air fryer for 25 minutes, or until the internal temperature reaches 70°C (160°F).
Step 5
Remove the meatloaf from the air fryer and let it rest for 5 minutes before slicing and serving.