These fluffy apple pancakes are perfect for a cozy breakfast or brunch. They are easy to make and packed with the sweet and tangy flavor of fresh apples.
Preparation time
15min
Cooking time
20min
Ingredients
4 Servings
- 200 g all-purpose flour
- 1 apple
- 10 g baking powder
- 30 g butter
- 1 egg
- 250 ml milk
- 1 g salt
- 25 g sugar
Directions
Step 1
In a large bowl, whisk together the flour, baking powder, salt, and sugar.
Step 2
In another bowl, beat the egg and then mix in the milk and melted butter.
Step 3
Pour the wet ingredients into the dry ingredients and stir until just combined.
Step 4
Fold in the grated apple.
Step 5
Heat a non-stick skillet over medium heat and grease it lightly with butter or oil.
Step 6
Pour 1/4 cup of batter onto the skillet for each pancake.
Step 7
Cook until bubbles form on the surface of the pancakes, then flip and cook until golden brown on the other side.
Step 8
Serve warm with your favorite toppings such as maple syrup, powdered sugar, or fresh fruit.