These crispy cottage fries are a perfect side dish for any meal. Simple to prepare and packed with flavor, they are sure to be a family favorite.
Preparation time
10min
Cooking time
30min
Ingredients
4 Servings
- 1 tsp black pepper
- 1 tsp garlic powder
- 60 ml olive oil
- 1 tsp paprika
- 4 potatoes
- 1 tsp salt
Directions
Step 1
Preheat your oven to 425°F (220°C).
Step 2
In a large bowl, toss the potato slices with olive oil until evenly coated.
Step 3
Sprinkle the salt, black pepper, paprika, and garlic powder over the potatoes and toss again to coat evenly.
Step 4
Arrange the potato slices in a single layer on a baking sheet.
Step 5
Bake in the preheated oven for 25-30 minutes, flipping the slices halfway through, until golden brown and crispy.
Step 6
Remove from the oven and let cool slightly before serving.