A warm, comforting drink perfect for cold evenings, made with butter, spices, and rum.
Preparation time
5min
Ingredients
1 Servings
- 0.5 cups boiling water
- 1 tablespoons brown sugar
- 2 tablespoons butter
- 0.5 teaspoons cinnamon
- 1 pinch cloves
- 1.5 ounces dark rum
- 0.5 teaspoons nutmeg
- 1 pinch salt
Directions
Step 1
In a small bowl, mix together the softened butter, brown sugar, cinnamon, nutmeg, cloves, and salt until well combined.
Step 2
Place the mixture into a mug.
Step 3
Pour the dark rum into the mug over the butter mixture.
Step 4
Top with boiling water and stir until the butter mixture is completely dissolved.
Step 5
Enjoy your Hot Buttered Rum while it's warm.