This gourmet grilled cheese sandwich elevates a classic comfort food with high-quality ingredients and a touch of creativity. Perfect for a quick and satisfying meal.
Preparation time
10min
Cooking time
8min
Ingredients
2 Servings
- 5 leaves basil leaves
- 30 grams butter
- 200 grams cheddar cheese
- 1 clove garlic
- 1 tablespoon olive oil
- 4 slices sourdough bread
- 1 tomato
Directions
Step 1
Preheat a skillet or griddle over medium heat.
Step 2
Spread butter on one side of each slice of sourdough bread.
Step 3
Place the bread, butter side down, in the skillet.
Step 4
Top two slices of bread with sliced cheddar cheese, tomato slices, and chopped basil leaves.
Step 5
Cover with the remaining two slices of bread, butter side up.
Step 6
Cook for 3-4 minutes on each side, or until the bread is golden brown and the cheese is melted.
Step 7
Remove from the skillet, let cool for a minute, and serve warm.