Sincronizadas are a quick and easy Mexican dish made with tortillas, cheese, and ham. They are similar to quesadillas but typically use flour tortillas and are often served with salsa.
Directions
Step 1
Heat a skillet over medium heat and melt 1 tablespoon of butter.
Step 2
Place one tortilla in the skillet and layer with ham and cheese.
Step 3
Top with another tortilla and cook until the bottom tortilla is golden brown and the cheese starts to melt.
Step 4
Flip the sincronizada and cook the other side until golden brown and the cheese is fully melted.
Step 5
Remove from the skillet and repeat with the remaining ingredients.
Step 6
Cut into wedges and serve with salsa on the side.