A mouth-watering recipe for grilled salmon that is perfect for a quick and healthy meal. The salmon is marinated in a flavorful mixture and grilled to perfection, providing a delightful dish that is sure to impress.
Preparation time
10min
Cooking time
14min
Ingredients
4 Servings
- 0.5 teaspoon black pepper
- 1 teaspoon dill
- 2 cloves garlic
- 1 tablespoon lemon juice
- 2 tablespoons olive oil
- 4 salmon fillets
- 0.5 teaspoon salt
Directions
Step 1
In a small bowl, whisk together olive oil, lemon juice, minced garlic, dried dill, salt, and black pepper.
Step 2
Place the salmon fillets in a shallow dish and pour the marinade over them. Ensure the salmon is well coated. Cover and refrigerate for at least 30 minutes.
Step 3
Preheat the grill to medium-high heat.
Step 4
Remove the salmon from the marinade and place on the grill. Discard any remaining marinade.
Step 5
Grill the salmon for 5-7 minutes on each side, or until the fish flakes easily with a fork.
Step 6
Serve the grilled salmon hot, garnished with additional lemon slices or fresh herbs if desired.