This Korean BBQ Chicken Marinade infuses your chicken with a sweet, savory, and slightly spicy flavor. Perfect for grilling or baking, this recipe will make your chicken tender and juicy.
Preparation time
15min
Cooking time
14min
Ingredients
4 Servings
- 50 g brown sugar
- 1000 g chicken thighs
- 4 cloves garlic
- 10 g ginger
- 30 g gochujang
- 2 green onions
- 15 ml sesame oil
- 15 g sesame seeds
- 120 ml soy sauce
Directions
Step 1
In a bowl, combine soy sauce, brown sugar, sesame oil, minced garlic, minced ginger, gochujang, chopped green onions, and sesame seeds.
Step 2
Place the chicken thighs in a large ziplock bag or shallow dish.
Step 3
Pour the marinade over the chicken, ensuring each piece is well-coated.
Step 4
Seal the bag or cover the dish and refrigerate for at least 1 hour, preferably overnight for better flavor.
Step 5
Preheat the grill to medium-high heat.
Step 6
Grill the marinated chicken thighs for about 6-7 minutes on each side, or until fully cooked and caramelized.
Step 7
Serve hot and enjoy!