These Apple Slice Bars are a delightful treat perfect for dessert or a snack. Made with fresh apples and a simple crust, they are both easy to prepare and delicious.
Preparation time
20min
Cooking time
45min
Ingredients
12 Servings
- 240 g all-purpose flour
- 4 apples
- 1 tsp baking powder
- 115 g butter
- 1 tsp cinnamon
- 1 egg
- 60 ml milk
- 0.5 tsp salt
- 200 g sugar
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
In a large bowl, combine the flour, sugar, baking powder, and salt.
Step 3
Cut in the cold butter until the mixture resembles coarse crumbs.
Step 4
In a small bowl, beat the egg and mix in the milk.
Step 5
Add the egg mixture to the flour mixture and stir until combined.
Step 6
Press half of the dough into the bottom of a greased 9x13-inch baking dish.
Step 7
Layer the apple slices over the crust and sprinkle with cinnamon.
Step 8
Crumble the remaining dough over the apple layer.
Step 9
Bake in the preheated oven for 40-45 minutes or until the top is golden brown.
Step 10
Allow to cool before cutting into bars.