A delicious coconut chicken recipe that combines tender chicken with the rich flavor of coconut milk and aromatic spices. Perfect for a family dinner or special occasion.
Preparation time
15min
Cooking time
20min
Ingredients
4 Servings
- 0.5 tsp black pepper
- 4 chicken breasts
- 400 ml coconut milk
- 2 tbsp coconut oil
- 1 tsp coriander
- 1 tsp cumin
- 3 cloves garlic
- 1 tbsp ginger
- 2 tbsp lime juice
- 1 tsp salt
Directions
Step 1
Heat the coconut oil in a large pan over medium heat.
Step 2
Add the minced garlic and grated ginger, sauté until fragrant.
Step 3
Place the chicken breasts in the pan and cook until they are browned on both sides.
Step 4
Pour in the coconut milk, lime juice, ground coriander, ground cumin, salt, and black pepper.
Step 5
Bring the mixture to a simmer and cook for 20 minutes, or until the chicken is cooked through.
Step 6
Serve hot with rice or your choice of side.