A nutritious and low-calorie soup perfect for those looking to burn fat and stay healthy. This soup is packed with vegetables and easy to make, making it an ideal meal for weight loss journeys.
Preparation time
20min
Cooking time
45min
Ingredients
8 Servings
- 3 beef bouillon cubes
- 1 tsp black pepper
- 1 cabbage
- 3 carrot
- 4 stalks celery
- 1 tsp dried herbs
- 1 tsp garlic powder
- 2 green bell pepper
- 6 onion
- 1 tsp salt
- 6 tomato
- 6 cups water
Directions
Step 1
Chop all vegetables and place them in a large pot.
Step 2
Add water to the pot, followed by the beef bouillon cubes.
Step 3
Season with black pepper, salt, garlic powder, and dried herbs of your choice.
Step 4
Bring the mixture to a boil, then reduce heat and let it simmer for about 45 minutes or until vegetables are tender.
Step 5
Stir occasionally and adjust seasoning as needed.
Step 6
Serve hot and enjoy!