These tender and flavorful pork chops are coated in a delicious honey-garlic sauce, making them a perfect quick and easy meal for any night of the week.
Directions
Step 1
In a small bowl, mix honey, soy sauce, and minced garlic.
Step 2
Season the pork chops with black pepper.
Step 3
Heat vegetable oil in a large skillet over medium-high heat.
Step 4
Add pork chops to the skillet and cook for about 5 minutes on each side or until golden brown.
Step 5
Pour the honey-garlic mixture over the pork chops.
Step 6
Reduce heat to medium and cook for an additional 5-7 minutes, or until pork chops are cooked through and sauce is thickened.
Step 7
Serve the pork chops hot with the sauce spooned over them.