A delightful no-bake dessert that combines the classic flavors of a banana split with creamy layers of deliciousness. Perfect for summer gatherings or any time you crave a sweet treat.
Directions
Step 1
In a medium bowl, combine the graham cracker crumbs and melted butter. Press the mixture into the bottom of a 9x13 inch baking dish.
Step 2
In a large bowl, beat together the powdered sugar and cream cheese until smooth. Spread this mixture over the crust.
Step 3
Spread the whipped topping over the cream cheese layer.
Step 4
Arrange the banana slices evenly over the whipped topping layer.
Step 5
Spread the drained crushed pineapple over the banana slices.
Step 6
Layer the sliced strawberries over the pineapple.
Step 7
Sprinkle chopped walnuts over the strawberry layer.
Step 8
Garnish with maraschino cherries.
Step 9
Refrigerate for at least 2 hours before serving.