This creamy dill dip is perfect for vegetables, chips, or crackers. It's easy to make and packed with flavor, making it a great addition to any gathering.
Preparation time
10min
Ingredients
8 Servings
- 1 tbsp dried dill weed
- 1 tbsp dried minced onion
- 1 tbsp dried parsley
- 1 tsp garlic powder
- 240 ml mayonnaise
- 1 tsp seasoned salt
- 240 ml sour cream
Directions
Step 1
In a medium bowl, combine the sour cream and mayonnaise until well blended.
Step 2
Stir in the dried dill weed, dried minced onion, dried parsley, seasoned salt, and garlic powder.
Step 3
Mix until all ingredients are well incorporated.
Step 4
Cover and refrigerate for at least 1 hour to allow the flavors to meld together.
Step 5
Serve with fresh vegetables, chips, or crackers.