A rich and tangy coleslaw dressing perfect for adding a creamy touch to your favorite cabbage salad. Quick and easy to prepare, this dressing is a must-have for any coleslaw lover.
Preparation time
10min
Ingredients
8 Servings
- 30 ml apple cider vinegar
- 1 g black pepper
- 5 g celery seed
- 15 ml Dijon mustard
- 240 ml mayonnaise
- 5 g salt
- 50 g sugar
Directions
Step 1
In a medium bowl, combine the mayonnaise, apple cider vinegar, and sugar.
Step 2
Whisk until the sugar is completely dissolved.
Step 3
Add the Dijon mustard, celery seed, salt, and black pepper.
Step 4
Whisk until all ingredients are thoroughly combined.
Step 5
Taste and adjust seasoning if necessary.
Step 6
Refrigerate for at least 30 minutes before serving to allow flavors to meld.