This slow cooker round steak recipe yields tender and flavorful meat with minimal effort. Perfect for a hearty and comforting meal.
Preparation time
15min
Cooking time
8h
Ingredients
6 Servings
- 300 grams cream of mushroom soup
- 120 grams mushrooms
- 30 grams onion soup mix
- 900 grams round steak
- 240 ml water
Directions
Step 1
Place the round steak in the bottom of the slow cooker.
Step 2
In a bowl, mix together cream of mushroom soup, water, and onion soup mix.
Step 3
Pour the mixture over the steak in the slow cooker.
Step 4
Add sliced mushrooms on top.
Step 5
Cover and cook on low for 8 hours or until the steak is tender.