A delicious and hearty casserole featuring eggs, sausage, and cheese. Perfect for breakfast or brunch, and easy to prepare ahead of time.
Preparation time
15min
Cooking time
45min
Ingredients
6 Servings
- 0.5 tsp black pepper
- 6 slices bread
- 200 g cheddar cheese
- 8 eggs
- 240 ml milk
- 1 tsp salt
- 450 g sausage
Directions
Step 1
Preheat your oven to 180°C (350°F).
Step 2
In a large bowl, whisk together the eggs, milk, salt, and black pepper.
Step 3
Stir in the shredded cheddar cheese, cooked sausage, and cubed bread.
Step 4
Pour the mixture into a greased baking dish.
Step 5
Bake in the preheated oven for 40-45 minutes or until the top is golden and the casserole is set.
Step 6
Let cool for a few minutes before serving.