This Air Fryer Roasted Cauliflower recipe is a quick and easy way to enjoy a healthy and delicious vegetable side dish. The cauliflower comes out perfectly crispy and flavorful, making it a great addition to any meal.
Preparation time
10min
Cooking time
20min
Ingredients
4 Servings
- 0.5 teaspoon black pepper
- 1 head cauliflower
- 1 teaspoon garlic powder
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 0.5 teaspoon salt
Directions
Step 1
Preheat your air fryer to 400°F (200°C).
Step 2
Cut the cauliflower into bite-sized florets and place them in a large bowl.
Step 3
Drizzle the olive oil over the cauliflower florets and toss to coat evenly.
Step 4
Sprinkle the garlic powder, paprika, salt, and black pepper over the cauliflower, and toss again to ensure even seasoning.
Step 5
Place the seasoned cauliflower florets in the air fryer basket in a single layer.
Step 6
Cook for 15-20 minutes, shaking the basket halfway through, until the cauliflower is golden brown and crispy.
Step 7
Remove the cauliflower from the air fryer and serve immediately.