This Baked Honey Mustard Chicken recipe offers a delightful blend of sweet and tangy flavors, perfect for a quick and delicious weeknight dinner.
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
In a small bowl, mix together the honey, Dijon mustard, olive oil, minced garlic, salt, pepper, and dried rosemary.
Step 3
Place the chicken breasts in a baking dish and pour the honey mustard mixture over them, making sure each piece is well-coated.
Step 4
Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).
Step 5
Remove the chicken from the oven and let it rest for a few minutes before serving.