These Cranberry Brie Bites are a delightful appetizer perfect for any occasion. They combine the rich, creamy taste of Brie cheese with the tart sweetness of cranberry sauce, all nestled in a crispy phyllo cup.
Preparation time
10min
Cooking time
15min
Ingredients
15 Servings
- 225 grams Brie cheese
- 150 grams cranberry sauce
- 15 phyllo cups
- 1 sprig rosemary
Directions
Step 1
Preheat your oven to 175°C (350°F).
Step 2
Cut the Brie cheese into small, bite-sized pieces.
Step 3
Place a piece of Brie into each phyllo cup.
Step 4
Top each piece of Brie with a small spoonful of cranberry sauce.
Step 5
Place the filled phyllo cups on a baking sheet.
Step 6
Bake in the preheated oven for 10-15 minutes, or until the Brie is melted and the phyllo cups are golden brown.
Step 7
Remove from the oven and allow to cool slightly before serving.
Step 8
Garnish with a small sprig of rosemary if desired.