A deliciously warm and spicy hot chocolate perfect for chilly days. This recipe combines the rich flavor of unsweetened cocoa with the warmth of cinnamon and a hint of chili powder for an extra kick.
Preparation time
5min
Cooking time
10min
Ingredients
2 Servings
- 0 teaspoon chili powder
- 0.5 teaspoon cinnamon
- 2 cups skim milk
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons white sugar
Directions
Step 1
In a small bowl, mix together the cocoa powder, cinnamon, and chili powder.
Step 2
In a medium saucepan, heat the skim milk over medium heat until it begins to simmer.
Step 3
Whisk in the cocoa mixture and sugar, stirring continuously until fully dissolved and heated through.
Step 4
Pour the hot chocolate into mugs and serve immediately.