This recipe combines flavorful carne asada with crispy French fries, topped with cheese, guacamole, and sour cream for a delicious and satisfying meal.
Preparation time
20min
Cooking time
25min
Ingredients
4 Servings
- 500 g carne asada
- 200 g cheddar cheese
- 10 g cilantro
- 600 g French fries
- 150 g guacamole
- 50 g jalapenos
- 1 lime
- 100 g sour cream
Directions
Step 1
Preheat oven according to the instructions on the frozen French fries packaging.
Step 2
Cook the French fries as per the package instructions until they are crispy and golden brown.
Step 3
While the fries are cooking, grill or pan-fry the carne asada until it is well-cooked and juicy. Let it rest for a few minutes before slicing it into thin strips.
Step 4
Once the fries are done, spread them out on a large serving platter.
Step 5
Sprinkle the shredded cheddar cheese over the hot fries so it melts.
Step 6
Top the fries and melted cheese with the sliced carne asada.
Step 7
Add dollops of guacamole and sour cream over the top.
Step 8
Garnish with chopped cilantro, sliced jalapenos, and lime wedges.
Step 9
Serve immediately while hot and enjoy!