These delightful peanut butter cookies are topped with a chocolate kiss, making them a perfect treat for any occasion. Soft and chewy with a burst of chocolate in every bite.
Preparation time
20min
Cooking time
10min
Ingredients
24 Servings
- 260 g all-purpose flour
- 1 tsp baking soda
- 100 g brown sugar
- 24 chocolate kisses
- 1 egg
- 100 g granulated sugar
- 2 tbsp milk
- 120 g peanut butter
- 0.5 tsp salt
- 115 g unsalted butter
- 1 tsp vanilla extract
Directions
Step 1
Preheat the oven to 190°C (375°F).
Step 2
In a medium bowl, whisk together the flour, baking soda, and salt.
Step 3
In a large bowl, beat the peanut butter, butter, granulated sugar, and brown sugar until creamy.
Step 4
Add the egg, vanilla extract, and milk to the butter mixture and beat until combined.
Step 5
Gradually add the flour mixture to the wet ingredients, beating until just combined.
Step 6
Shape the dough into 1-inch balls and place them on an ungreased baking sheet.
Step 7
Bake for 8-10 minutes or until the edges are light golden brown.
Step 8
Immediately press a chocolate kiss into the center of each cookie after removing them from the oven. The cookie will crack around the edges.
Step 9
Transfer the cookies to a wire rack to cool completely.