A unique twist on the traditional spaghetti, Filipino Spaghetti is sweet, savory, and perfect for any occasion. This dish combines ground meat, hotdogs, and a sweet, tangy sauce that will delight your taste buds.
Preparation time
15min
Cooking time
30min
Ingredients
6 Servings
- 1 cup banana ketchup
- 0.5 tsp black pepper
- 1 cup cheddar cheese
- 4 cloves garlic
- 500 g ground pork
- 4 hotdogs
- 1 onion
- 1 tsp salt
- 500 g spaghetti
- 2 tbsp sugar
- 2 cups tomato sauce
Directions
Step 1
Cook spaghetti according to package instructions. Drain and set aside.
Step 2
In a large pan, sauté garlic and onion until fragrant.
Step 3
Add ground pork and cook until browned.
Step 4
Stir in sliced hotdogs and cook for another 3 minutes.
Step 5
Pour in banana ketchup and tomato sauce. Mix well.
Step 6
Add sugar, salt, and black pepper. Simmer for 10 minutes.
Step 7
Combine the cooked spaghetti with the sauce and mix until well coated.
Step 8
Serve with grated cheddar cheese on top.