A delicious and flavorful Middle Eastern grilled chicken dish, marinated in a blend of yogurt, lemon juice, garlic, and spices, perfect for a family meal or gathering.
Preparation time
15min
Cooking time
12min
Ingredients
4 Servings
- 2 g black pepper
- 500 g chicken breast
- 4 garlic cloves
- 5 g ground coriander
- 5 g ground cumin
- 60 ml lemon juice
- 60 ml olive oil
- 10 g paprika
- 5 g salt
- 120 ml yogurt
Directions
Step 1
In a large bowl, combine the yogurt, lemon juice, minced garlic, olive oil, paprika, ground cumin, ground coriander, salt, and black pepper.
Step 2
Add the chicken cubes to the marinade, ensuring they are well-coated. Cover and refrigerate for at least 2 hours, or overnight for best results.
Step 3
Preheat your grill to medium-high heat.
Step 4
Thread the marinated chicken cubes onto skewers.
Step 5
Grill the skewers for about 10-12 minutes, turning occasionally, until the chicken is fully cooked and has a nice char.
Step 6
Serve hot with your favorite sides or in a wrap with vegetables and sauces.