A savory and creamy spread made from finely chopped ham, mixed with various seasonings and condiments. Perfect for sandwiches, crackers, or as a dip.
Preparation time
15min
Ingredients
8 Servings
- 1 grams black pepper
- 450 grams cooked ham
- 15 grams dijon mustard
- 2 grams garlic powder
- 5 grams hot sauce
- 120 grams mayonnaise
- 2 grams onion powder
- 1 grams paprika
- 30 grams sweet pickle relish
Directions
Step 1
In a food processor, add the chopped cooked ham and pulse until finely minced.
Step 2
Transfer the minced ham to a mixing bowl.
Step 3
Add the mayonnaise, Dijon mustard, sweet pickle relish, hot sauce, onion powder, garlic powder, black pepper, and paprika to the bowl.
Step 4
Stir the mixture until well combined and smooth.
Step 5
Taste and adjust seasoning if necessary.
Step 6
Refrigerate for at least 1 hour before serving to allow flavors to meld.
Step 7
Serve chilled with crackers, bread, or as a sandwich filling.