A warm and savory sandwich made with melted cheese and ham, perfect for a quick and satisfying meal.
Preparation time
10min
Cooking time
8min
Ingredients
2 Servings
- 4 slices bread
- 30 g butter
- 150 g cheese
- 200 g ham
- 2 tbsp mustard
Directions
Step 1
Preheat a skillet over medium heat.
Step 2
Spread butter evenly on one side of each bread slice.
Step 3
Place two slices of bread, butter side down, on the skillet.
Step 4
Layer ham and cheese on the bread slices in the skillet.
Step 5
Spread mustard on the other two slices of bread and place them on top of the ham and cheese, butter side up.
Step 6
Cook until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.
Step 7
Remove from skillet, cut sandwiches in half, and serve warm.