A delicious and easy-to-make taco bake casserole that's perfect for a family dinner or a potluck. It combines ground beef, cheese, and taco seasoning for a flavorful and satisfying meal.
Preparation time
15min
Cooking time
20min
Ingredients
6 Servings
- 400 grams diced tomatoes
- 2 green onions
- 450 grams ground beef
- 240 grams shredded cheddar cheese
- 60 grams sliced black olives
- 240 grams sour cream
- 30 grams taco seasoning
- 200 grams tortilla chips
- 120 ml water
Directions
Step 1
Preheat oven to 180°C (350°F).
Step 2
In a large skillet, cook ground beef over medium heat until browned. Drain any excess fat.
Step 3
Add taco seasoning and water to the skillet. Stir to combine and simmer for 5 minutes.
Step 4
In a baking dish, spread a layer of tortilla chips.
Step 5
Top the chips with the seasoned ground beef mixture.
Step 6
Spread sour cream over the beef mixture.
Step 7
Sprinkle shredded cheddar cheese evenly over the sour cream.
Step 8
Add diced tomatoes and sliced black olives on top of the cheese.
Step 9
Bake in the preheated oven for 20 minutes or until cheese is melted and bubbly.
Step 10
Remove from oven and let cool for a few minutes.
Step 11
Garnish with chopped green onions before serving.