These juicy and flavorful burgers are cooked to perfection in an air fryer. Quick and easy to make, they are perfect for a delicious meal.
Preparation time
10min
Cooking time
12min
Ingredients
4 Servings
- 0.5 tsp black pepper
- 4 burger buns
- 4 cheese slices
- 0.5 tsp garlic powder
- 500 g ground beef
- 4 leaves lettuce
- 1 onion
- 0.5 tsp onion powder
- 4 slices pickles
- 1 tsp salt
- 1 tomato
Directions
Step 1
Preheat your air fryer to 180°C (350°F).
Step 2
In a bowl, combine ground beef, salt, black pepper, garlic powder, and onion powder. Mix well.
Step 3
Divide the mixture into 4 equal portions and shape them into patties.
Step 4
Place the patties in the air fryer basket in a single layer. Cook for 10 minutes, flipping halfway through.
Step 5
After cooking, place a cheese slice on each patty and cook for an additional 1-2 minutes until the cheese melts.
Step 6
Toast the burger buns in the air fryer for 1-2 minutes if desired.
Step 7
Assemble the burgers by placing the patties on the buns, and adding lettuce, tomato, onion, and pickles.