Delicious glazed cookies with a hint of apple, perfect for a sweet treat.
Preparation time
20min
Cooking time
10min
Ingredients
24 Servings
- 180 grams apple
- 2 teaspoons baking powder
- 170 grams butter
- 1 teaspoon cinnamon
- 1 egg
- 300 grams flour
- 15 ml milk
- 0.5 teaspoons nutmeg
- 120 grams powdered sugar
- 0.5 teaspoons salt
- 200 grams sugar
- 0.5 teaspoons vanilla extract
Directions
Step 1
Preheat oven to 190°C (375°F).
Step 2
In a large bowl, cream together the butter and granulated sugar until smooth.
Step 3
Beat in the egg and grated apple.
Step 4
In a separate bowl, whisk together the flour, baking powder, cinnamon, nutmeg, and salt.
Step 5
Gradually blend the dry ingredients into the wet mixture.
Step 6
Drop dough by rounded spoonfuls onto ungreased cookie sheets.
Step 7
Bake for 8-10 minutes in the preheated oven, or until the edges are golden.
Step 8
Allow cookies to cool on the baking sheets for a few minutes before transferring to wire racks to cool completely.
Step 9
In a small bowl, mix together the powdered sugar, milk, and vanilla extract until smooth.
Step 10
Drizzle the glaze over the cooled cookies.