These easy chorizo street tacos are a quick and delicious meal perfect for any taco night. Packed with flavorful chorizo, fresh toppings, and served on warm tortillas, these tacos are sure to be a hit.
Preparation time
15min
Cooking time
10min
Ingredients
4 Servings
- 500 grams chorizo
- 1 bunch cilantro
- 12 corn tortillas
- 2 lime
- 1 tablespoon oil
- 1 onion
- 1 pinch salt
Directions
Step 1
Heat the oil in a pan over medium heat.
Step 2
Add the chorizo and cook until fully browned, about 10 minutes.
Step 3
Warm the corn tortillas in a separate pan or microwave.
Step 4
Assemble the tacos by placing a portion of chorizo on each tortilla.
Step 5
Top with diced onion, chopped cilantro, and a squeeze of lime juice.
Step 6
Add a pinch of salt to taste.
Step 7
Serve immediately and enjoy.