This delightful Ice Cream Sandwich Cake is a simple and fun dessert that layers ice cream sandwiches, whipped topping, and delicious toppings. Perfect for parties or a special treat.
Preparation time
15min
Ingredients
12 Servings
- 120 ml caramel syrup
- 120 ml chocolate syrup
- 100 grams crushed cookies
- 12 ice cream sandwiches
- 500 grams whipped topping
Directions
Step 1
Arrange a layer of ice cream sandwiches in the bottom of a 9x13 inch pan.
Step 2
Spread half of the whipped topping over the ice cream sandwiches.
Step 3
Drizzle half of the chocolate syrup and half of the caramel syrup over the whipped topping.
Step 4
Sprinkle half of the crushed cookies over the syrup.
Step 5
Repeat the layers with the remaining ice cream sandwiches, whipped topping, syrups, and crushed cookies.
Step 6
Cover the pan with foil and freeze for at least 1 hour before serving.