Tender and flavorful chicken kabobs marinated and grilled to perfection. A perfect dish for a summer barbecue or a quick weeknight dinner.
Directions
Step 1
In a large bowl, combine olive oil, lemon juice, garlic, paprika, dried oregano, salt, and black pepper.
Step 2
Add the cubed chicken breast to the marinade and mix well to coat. Cover and refrigerate for at least 30 minutes.
Step 3
Preheat the grill to medium-high heat.
Step 4
Thread the marinated chicken, bell pepper chunks, and red onion chunks onto skewers.
Step 5
Grill the kabobs for 10-15 minutes, turning occasionally, until the chicken is cooked through and the vegetables are tender.
Step 6
Serve hot and enjoy your chicken kabobs.