These classic no-bake cookies are quick and easy to make, perfect for satisfying your sweet tooth without needing to turn on the oven. They are rich, chewy, and packed with chocolate and peanut butter flavors.
Preparation time
10min
Ingredients
24 Servings
- 115 grams butter
- 30 grams cocoa powder
- 120 ml milk
- 180 grams peanut butter
- 480 grams quick oats
- 400 grams sugar
- 5 ml vanilla extract
Directions
Step 1
In a medium saucepan, combine sugar, butter, milk, and cocoa powder.
Step 2
Bring the mixture to a rolling boil over medium heat, stirring constantly.
Step 3
Allow the mixture to boil for 1 minute, then remove from heat.
Step 4
Stir in peanut butter and vanilla extract until smooth.
Step 5
Add the quick oats and mix until well combined.
Step 6
Drop spoonfuls of the mixture onto wax paper and let cool until set.