This recipe for slow-cooked pork rib tips is perfect for a hassle-free, flavorful meal. The meat becomes tender and juicy with minimal effort, making it an ideal choice for busy days.
Preparation time
15min
Cooking time
6h
Ingredients
4 Servings
- 30 ml apple cider vinegar
- 240 ml barbecue sauce
- 1 teaspoon black pepper
- 50 grams brown sugar
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 900 grams pork rib tips
- 1 teaspoon salt
Directions
Step 1
Place pork rib tips into the slow cooker.
Step 2
In a bowl, mix together barbecue sauce, brown sugar, apple cider vinegar, garlic powder, onion powder, salt, and black pepper.
Step 3
Pour the sauce mixture over the pork rib tips, ensuring they are well coated.
Step 4
Cover and cook on low for 6-8 hours or on high for 3-4 hours until the meat is tender.
Step 5
Once cooked, remove the pork rib tips from the slow cooker and serve with your favorite sides.