A vibrant and refreshing salsa made with fresh mango, perfect for serving with tortilla chips or as a topping for grilled meats.
Directions
Step 1
In a medium bowl, combine the diced mango, red bell pepper, and finely chopped red onion.
Step 2
Add the chopped cilantro and minced jalapeno to the bowl.
Step 3
Pour in the fresh lime juice and add the salt. Mix everything together gently.
Step 4
Let the salsa sit for about 10 minutes to allow the flavors to meld together.
Step 5
Serve immediately with tortilla chips or as a topping for grilled meats.