These Slow Cooker Buffalo Chicken Sandwiches are a delicious and easy way to enjoy tangy and spicy chicken. Perfect for a crowd or a family meal, these sandwiches are sure to be a hit.
Preparation time
10min
Cooking time
6h
Ingredients
8 Servings
- 900 g boneless skinless chicken breasts
- 240 ml buffalo wing sauce
- 60 g butter
- 30 g ranch dressing mix
- 8 sandwich buns
Directions
Step 1
Place the chicken breasts in the slow cooker.
Step 2
Pour the buffalo wing sauce over the chicken.
Step 3
Sprinkle the ranch dressing mix over the chicken and sauce.
Step 4
Cover and cook on low for 6-8 hours or on high for 3-4 hours.
Step 5
Shred the chicken with two forks and stir in the butter until melted.
Step 6
Serve the shredded buffalo chicken on sandwich buns.