This easy recipe will make you fall in love with beets. Perfectly seasoned and roasted, these beets are a fantastic side dish for any meal.
Preparation time
10min
Cooking time
40min
Ingredients
4 Servings
- 4 beets
- 0.5 teaspoon black pepper
- 2 tablespoons olive oil
- 1 teaspoon salt
Directions
Step 1
Preheat your oven to 400 degrees Fahrenheit (200 degrees Celsius).
Step 2
Trim the tops and bottoms of the beets and cut them into 1-inch cubes.
Step 3
In a large bowl, toss the beet cubes with olive oil, salt, and black pepper.
Step 4
Spread the beets in a single layer on a baking sheet.
Step 5
Roast in the preheated oven for 35-40 minutes, or until the beets are tender and slightly caramelized, stirring halfway through the cooking time.
Step 6
Remove from the oven and let cool slightly before serving.