A quick and easy recipe for delicious baked tilapia that’s perfect for a healthy dinner.
Preparation time
10min
Cooking time
20min
Ingredients
4 Servings
- 0.5 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 tablespoon lemon juice
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 2 tablespoons parsley
- 0.5 teaspoon salt
- 4 tilapia fillets
Directions
Step 1
Preheat the oven to 200°C (400°F).
Step 2
Grease a baking dish with a small amount of olive oil.
Step 3
Place the tilapia fillets in the baking dish.
Step 4
In a small bowl, mix together the olive oil, lemon juice, garlic powder, paprika, salt, and black pepper.
Step 5
Brush the tilapia fillets with the mixture, ensuring they are evenly coated.
Step 6
Bake in the preheated oven for 20 minutes or until the fish flakes easily with a fork.
Step 7
Garnish with chopped fresh parsley before serving.