A quick and easy recipe to prepare delicious stewed apples, perfect for desserts or as a topping for breakfast dishes.
Preparation time
10min
Cooking time
15min
Ingredients
4 Servings
- 4 apples
- 1 teaspoon cinnamon
- 0.5 cup sugar
- 0.5 cup water
Directions
Step 1
In a large saucepan, combine the sliced apples, sugar, cinnamon, and water.
Step 2
Cook over medium heat, stirring occasionally, until the apples are tender and the mixture thickens, about 10-15 minutes.
Step 3
Serve warm or let cool and refrigerate for later use.