This creamy chocolate pudding is a quick and easy dessert that satisfies any chocolate craving. Made with simple ingredients, it's perfect for any occasion.
Preparation time
10min
Cooking time
10min
Ingredients
4 Servings
- 30 g butter
- 30 g cocoa powder
- 40 g cornstarch
- 700 ml milk
- 1 pinch salt
- 100 g sugar
- 5 ml vanilla extract
Directions
Step 1
In a medium saucepan, combine the sugar, cornstarch, cocoa powder, and salt.
Step 2
Gradually whisk in the milk until the mixture is smooth.
Step 3
Cook over medium heat, stirring constantly, until the mixture comes to a boil and thickens, about 10 minutes.
Step 4
Remove the saucepan from the heat and stir in the butter and vanilla extract until the butter is melted and the mixture is smooth.
Step 5
Pour the pudding into individual serving dishes.
Step 6
Let cool to room temperature, then refrigerate for at least 2 hours before serving.