This comforting Chicken and Poppy Seed Casserole is a delightful blend of tender chicken, creamy sauce, and a crunchy poppy seed topping. Perfect for a family dinner or a potluck, it's easy to make and sure to please everyone.
Preparation time
15min
Cooking time
30min
Ingredients
6 Servings
- 60 grams butter
- 680 grams cooked chicken
- 300 grams cream of chicken soup
- 1 tablespoon poppy seeds
- 150 grams Ritz crackers
- 240 ml sour cream
Directions
Step 1
Preheat your oven to 350°F (175°C).
Step 2
In a large bowl, combine the cooked chicken, sour cream, and cream of chicken soup. Mix well.
Step 3
Spread the chicken mixture evenly in a 9x13 inch baking dish.
Step 4
In a small bowl, mix the crushed Ritz crackers with the melted butter until well combined.
Step 5
Sprinkle the cracker mixture evenly over the chicken mixture.
Step 6
Sprinkle poppy seeds on top of the cracker mixture.
Step 7
Bake in the preheated oven for 30 minutes, or until the top is golden brown and the casserole is bubbly.