A flavorful homemade taco sauce that's perfect for adding a zesty kick to your tacos, burritos, or any Mexican-inspired dish. Easy to make and customizable to your taste, this sauce will quickly become a kitchen staple.
Preparation time
5min
Cooking time
15min
Ingredients
10 Servings
- 0.5 tsp cayenne pepper
- 2 tbsp chili powder
- 1 tsp garlic powder
- 1 tsp ground cumin
- 1 tsp onion powder
- 1 tsp paprika
- 0.5 tsp salt
- 0.5 tsp sugar
- 225 ml tomato sauce
- 120 ml water
- 60 ml white vinegar
Directions
Step 1
In a medium saucepan, combine the tomato sauce, water, and vinegar.
Step 2
Stir in the chili powder, ground cumin, onion powder, garlic powder, paprika, sugar, salt, and cayenne pepper.
Step 3
Bring the mixture to a simmer over medium heat.
Step 4
Reduce the heat to low and let it simmer for about 15 minutes, stirring occasionally.
Step 5
Remove the saucepan from the heat and let the sauce cool to room temperature.
Step 6
Transfer the sauce to a jar or bottle and refrigerate until ready to use.