A delightful homemade amaretto liqueur, perfect for sipping or using in various cocktails. This recipe is simple to follow and yields a rich, almond-flavored drink.
Preparation time
15min
Ingredients
10 Servings
- 15 ml almond extract
- 200 g brown sugar
- 200 g sugar
- 15 ml vanilla extract
- 375 ml vodka
- 240 ml water
Directions
Step 1
In a saucepan, combine the water and both sugars. Heat over medium heat, stirring constantly until the sugars are completely dissolved.
Step 2
Remove the saucepan from the heat and let the mixture cool to room temperature.
Step 3
Once the sugar mixture is cooled, add the vodka, vanilla extract, and almond extract.
Step 4
Stir well to combine all ingredients.
Step 5
Pour the mixture into a clean glass bottle or jar and seal tightly.
Step 6
Let the mixture sit for at least 24 hours to allow the flavors to meld together before serving.