A quick and easy recipe for rich and flavorful buttered noodles, perfect for a comforting meal or side dish.
Preparation time
5min
Cooking time
10min
Ingredients
4 Servings
- 0.5 tsp black pepper
- 250 g egg noodles
- 2 tbsp fresh parsley
- 0.5 tsp garlic powder
- 30 g parmesan cheese
- 1 tsp salt
- 60 g unsalted butter
Directions
Step 1
Cook the egg noodles according to the package instructions until al dente.
Step 2
Drain the noodles and return them to the pot.
Step 3
Add the unsalted butter to the hot noodles and stir until melted and evenly coated.
Step 4
Stir in the grated Parmesan cheese, salt, black pepper, and garlic powder.
Step 5
Garnish with chopped fresh parsley and serve immediately.