A simple and quick recipe for making delicious cheese quesadillas in just 2 minutes. Perfect for a quick snack or meal.
Preparation time
1min
Cooking time
2min
Ingredients
2 Servings
- 1 tbsp butter
- 100 g cheese
- 2 tortilla
Directions
Step 1
Heat a skillet over medium heat and melt the butter.
Step 2
Place one tortilla in the skillet.
Step 3
Sprinkle the shredded cheese evenly over the tortilla.
Step 4
Place the second tortilla on top of the cheese.
Step 5
Cook for about 1 minute, until the bottom tortilla is golden brown and the cheese starts to melt.
Step 6
Flip the quesadilla and cook for another minute until the other side is golden brown and the cheese is fully melted.
Step 7
Remove from skillet, cut into wedges, and serve immediately.