A delicious and savory sauce made with garlic and Parmesan cheese, perfect for coating chicken wings or as a dipping sauce.
Preparation time
10min
Ingredients
4 Servings
- 0.5 tsp black pepper
- 120 g butter
- 4 cloves garlic
- 120 g mayonnaise
- 60 g Parmesan cheese
- 15 g parsley
- 1 tsp salt
Directions
Step 1
Melt the butter in a saucepan over medium heat.
Step 2
Add the minced garlic to the melted butter and cook for 1-2 minutes until fragrant, but not browned.
Step 3
Remove the saucepan from heat and let it cool slightly.
Step 4
Stir in the grated Parmesan cheese, mayonnaise, chopped parsley, salt, and black pepper until well combined.
Step 5
Coat the cooked chicken wings with the sauce or use it as a dipping sauce.