Light and refreshing cucumber sandwiches, perfect for tea parties or as an elegant appetizer.
Preparation time
20min
Ingredients
12 Servings
- 12 bread slices
- 225 g cream cheese
- 1 cucumber
- 1 g dill weed
- 1 g garlic powder
- 30 g mayonnaise
- 1 g seasoned salt
Directions
Step 1
In a medium bowl, blend the cream cheese and mayonnaise until smooth.
Step 2
Mix in the dill weed, garlic powder, and seasoned salt.
Step 3
Spread a thin layer of the cream cheese mixture onto each slice of bread.
Step 4
Arrange cucumber slices on half of the bread slices, then top with the remaining bread slices to make sandwiches.
Step 5
Cut each sandwich into quarters and serve immediately or chill until ready to serve.