This baked salmon recipe is easy to prepare and results in a flavorful, tender dish perfect for any meal. With simple ingredients and straightforward instructions, you'll have a delicious meal ready in no time.
Preparation time
10min
Cooking time
25min
Ingredients
4 Servings
- 0.5 teaspoon black pepper
- 1 teaspoon dill
- 3 cloves garlic
- 2 tablespoons lemon juice
- 2 tablespoons olive oil
- 4 salmon fillets
- 1 teaspoon salt
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
In a small bowl, mix together the lemon juice, olive oil, minced garlic, dried dill, salt, and black pepper.
Step 3
Place the salmon fillets in a baking dish and pour the lemon juice mixture over the fillets, making sure they are well coated.
Step 4
Bake in the preheated oven for 20-25 minutes, or until the salmon is cooked through and flakes easily with a fork.
Step 5
Remove from the oven and serve immediately.