This easy and healthy recipe features broccoli sautéed with lemon and garlic, creating a flavorful and nutritious side dish perfect for any meal.
Preparation time
10min
Cooking time
10min
Ingredients
4 Servings
- 0.5 tsp black pepper
- 500 g broccoli
- 3 cloves garlic
- 1 tbsp lemon juice
- 1 tsp lemon zest
- 2 tbsp olive oil
- 0.5 tsp salt
Directions
Step 1
Heat the olive oil in a large skillet over medium heat.
Step 2
Add the minced garlic and sauté for 1-2 minutes until fragrant.
Step 3
Add the broccoli florets to the skillet and cook for 5-7 minutes, stirring occasionally, until the broccoli is tender and slightly crispy.
Step 4
Stir in the lemon juice and lemon zest, and season with salt and black pepper.
Step 5
Cook for an additional 1-2 minutes, then remove from heat.
Step 6
Serve warm and enjoy!